Crock-Pot Designer Series Manual do Utilizador

Owner’s GuideStonewareSLOWCOOKERNew SeriesSCV400 READ AND SAVE THESE INSTRUCTIONS

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SCV400IUK07EM1 Printed in ChinaDistributed byHolmes Products (Europe) Ltd1 Francis GroveLondon SW19 4DTEnglandFax: +

-2-$)&2*/"*,+/,$-%)#.$%-,*&*.3.*)!1,!'*1**&!,Cook your favourite meals in a few simple steps. Ideal for cass

-3-• Before first use: Wash, rinse and dry Stoneware Cooking Pot (A) and lid (B). (See cleaning p. 4).NEVER immerse the heating unit (C) in water or a

-4-•  switch off and unplug from the electrical socket.•  allow the appliance to cool.NEVER IMME

-5-This guide is designed to help you adapt recipes for the Crock-Pot®Slow Cooker-your own favouritesand prized recipes collected from friends, food c

-6-If a recipe calls for cooking noodles, pasta or macaroni etc., cook on the hob in a saucepan beforeadding to the Slow Cooker. Do not

-7- "Can I cook a roast without adding water". Yes - if cooked on LOW. We recommend a small amount of water because the gravies are especi

lAMB wITH BAlSAMIC GlAzED VEGETABlESWell seasoned lamb is balanced by the tart sweetness of the balsamic vinegar glaze and vegetables.2.5ml (1⁄2 tsp)

CREAMy SPINACH DIPYou can present this warm version of classic spinach dip in the Slow Cooker or ladled into a bowl. Servewith raw vegetables, your fa